Vacancies

RESTAURANT GENERAL MANAGERS (RGM)
  • Male/Female, 25-32 years old,
  • Graduate of Business Management or Hotel and Restaurant Management
  • With at least 2-3 years experience in a managerial position in a restaurant or customer service-oriented industry
  • Proficient in dealing with guests
  • Has leadership qualities in handling people
SHIFT MANAGERS (SM)
  • Male/Female, 22-25 years old
  • Graduate of Business Management or Hotel and Restaurant Administration
  • Experience in supervisory or managerial position in a restaurant or customer service-oriented industry is an advantage
  • Proficient in dealing with guests
  • Has leadership qualities in handling people
  • Fresh graduates are welcome to apply
DINING PERSONNEL (DP)
(FOOD SERVERS / BARTENDERS / HOSTS / CASHIERS)
  • Male/Female, 18-24 years old
  • At least college level
  • Customer-oriented
  • Friendly and with pleasing personality
  • With good communication and interpersonal skills
  • Willing to work part-time
KITCHEN PERSONNEL (KP) Male, 18-24 years old, at least college level; customer-oriented; work experience as kitchen personnel would be an advantage. Willing to work part-time.

MAINTENANCE CREW (MC) Male, 23-30 years; graduate of BS Electrical Engineering/vocational course related to repair and maintenance; knowledgeable in electrical works, refrigeration, air-conditioning and basic carpentry.

ADMINISTRATIVE ASSISTANT (AA) Female, 19-24 years old; graduate of at least a 2-year Secretarial/Office Administration course; at least 6 months related experience. With pleasing personality.

Interested applicants may submit resume to this branch or send it to:
BIG BUDDHA RESTAURANT, INC.

Human Resources Department, Coating Industries of the Philippines Compound,
Sheridan St. Mandaluyong City

Contact Nos.: 747-2125; 747-2147; 747-4963
E-mail: superbowl_hrd@yahoo.com


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